Post Consumer Brands · 5 hours ago
Quality Supervisor-AL
Troy, AL
Full-time
Onsite
Entry, Mid Level
2+ years expPost Consumer Brands is a growing organization producing quality food products. The Quality Assurance Supervisor is responsible for implementing company policies for product quality, supervising Quality Technicians, and ensuring compliance with regulatory standards.
Consumer Goods
Responsibilities
Supervises, trains and schedules work of Quality Technicians in the performance of quality analysis, reinforcing quality standards of raw ingredients and finished goods
Monitors daily analyses, tests, product holds and other lab activities
Manages the sampling process, documentation, and release of finished goods while ensuring regulatory compliance and customer specifications are met
Analyzes and reports on point of origination of quality discrepancies. Works with department managers to determine cause and corrective action
Manages communication to Managers on customer concerns and complaints and participates in communicating responses to customers as directed
Coordinates plant sanitation program activities including pest, insect and rodent control programs, internal and third-party audits, and regulatory inspections
Coordinates GMP, quality and HACCP training for staff
Participates in the identification of improvements and changes to quality assurance, sanitation and food safety programs
Purchases supplies for quality assurance, and food safety
Other duties, as assigned
Qualification
Required
2+ years' work experience in food plant sanitation or quality assurance
Experience with Microsoft Office (Outlook, Excel, PowerPoint)
Must be able to lift up-to 34 pounds for 3+ hours per shift
Must be able to lift up-to 50 pounds 3+ hours per shift
Must be able to balance, bend, kneel, crouch, stoop, walk, stand, and reach above shoulders for 3+ hours per shift
Must be able to sit for 7+ hours per shift
Must be able to reach, grasp, and use fine motor skills for 6+ hours per shift
Must be able to push and pull for 1+ hours per shift
Must be able to feel for 3+ hours per shift
Must be able to express or exchange ideas by means of written or spoken word and distinguish object or equipment visually
Preferred
Bachelor's Degree in food related field. (Food Science, Chemistry, Microbiology, Biochemistry, etc.)
Ability to work independently and with others in a team environment
Demonstrated organizational skills & the ability to work on multiple high priority projects
Effective written, verbal, & interpersonal communication and negotiation skills
Ability to strongly multi-task, organize, and prioritize
High level of accuracy and attention to detail
Company
Post Consumer Brands
We are focused on growth, low cost operational excellence, and being a great place to do great work. We take the safety of our products
1001-5000 employees
Funding
Current Stage
Late StageLeadership Team
Mike Midby
SVP, Chief Operations Officer
Brandon Roberts
Human Resources Business Partner
Recent News
Food Business News
2026-02-07
FoodProcessing.com
2026-02-06
2026-02-05
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