The Judge Group · 1 day ago
Food Technologist - Product Developer (1118455)
Cincinnati, OH
Full-time
Onsite
New Grad, Entry Level
$50K/yr - $60K/yr
0+ years expThe Judge Group is seeking a detail-oriented and scientifically-minded Food Technologist to join their team near Cincinnati. In this role, you will be responsible for ensuring product quality and innovation, collaborating with cross-functional teams to refine existing formulas and scale new product concepts.
EducationInformation TechnologyProfessional ServicesE-Learning
Responsibilities
Product Development & Optimization: Assist in the development of new food products and the improvement of existing recipes to enhance flavor, texture, and shelf-life
Quality Assurance & Testing: Perform standardized qualitative and quantitative tests to determine physical or chemical properties of food products (e.g., pH, viscosity, moisture, and sensory analysis)
Regulatory Compliance: Ensure all products and processes adhere to FDA, USDA, and local health regulations, including the maintenance of accurate HACCP and GMP documentation
Production Support: Monitor large-scale production runs to ensure formulas are followed precisely and troubleshoot any deviations in product consistency
Supplier & Ingredient Management: Evaluate raw materials and ingredients from suppliers to ensure they meet internal quality specifications
Lab Maintenance: Calibrate and maintain laboratory equipment to ensure precise measurements and a sterile working environment
Cross-Functional Collaboration: Partner with Production, Marketing, and Quality Control departments to transition products from the benchtop to the manufacturing floor
Qualification
Required
Bachelors Degree required, preferably in Food Science, Chemistry, Microbiology, or a related scientific field
0–3 years of experience in a food manufacturing or laboratory environment (internship experience in food production is highly valued)
Ability to work independently with minimal supervision while contributing effectively to a multidisciplinary team
Working knowledge of GFSI standards (SQF or BRC) and HACCP principles
Proficiency in sensory evaluation (taste, smell, and texture analysis)
Must be comfortable working in both a laboratory setting and a fast-paced production floor environment
Benefits
Competitive base salary with annual bonus potential.
Comprehensive health, dental, and vision insurance.
401(k) retirement plan with company matching.
Paid time off and holiday pay.
Opportunities for professional development and career advancement within the food science field.
Company
The Judge Group
Results through the Power of Experience.
1001-5000 employees
H1B Sponsorship
The Judge Group has a track record of offering H1B sponsorships. Please note that this does not
guarantee sponsorship for this specific role. Below presents additional info for your
reference. (Data Powered by US Department of Labor)
Distribution of Different Job Fields Receiving Sponsorship
Represents job field similar to this job
Trends of Total Sponsorships
2021 (3)
Funding
Current Stage
Public CompanyTotal Funding
unknown1997-02-14IPO
Leadership Team
Charlton Monsanto
Executive Vice President of Integrated Services and Innovation
Recent News
Seattle TechFlash
2025-09-12
2025-08-05
The Judge Group
2025-05-07
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