Baptist Health System · 11 hours ago
Host/Hostess
Baptist Health System is committed to delivering exceptional healthcare with a personal touch. The Host/Hostess role involves meal preparation and delivery, ensuring positive customer satisfaction while assisting patients with their meal selections and dietary needs.
FitnessHealth CareHealth DiagnosticsHospitalRehabilitation
Responsibilities
Promotes customer service and building rapport with patient/nursing staff
Assembles patient trays
Assists patient with meal selections
Delivers trays and snacks to patients
Communicates patient needs to diet office
Remains aware of specialized diets
Chops, slices, and peels food items for special order foods
Assures patient trays are accurate and assembled to meet temperature and appearance standards
Maintains host carts with properly labeling/dating/rotating patient food items
Assures all foods are correctly labeled/dated/rotated when handled and put away
Transports carts to and from different units
Transports food to other areas as needed
Operates, cleans, and sanitizes dishes and necessary equipment
Sweeps/mops areas of the department
Stocks and cleans nourishment rooms/refrigerators as assigned
Qualification
Required
High school graduate or equivalent
1 year food and/or customer service experience
Food Handler certification based on city or state requirements
Benefits
Medical, dental, vision, and life insurance
401(k) retirement savings plan with employer match
Generous paid time off
Career development and continuing education opportunities
Health savings accounts, healthcare & dependent flexible spending accounts
Employee Assistance program, Employee discount program
Voluntary benefits include pet insurance, legal insurance, accident and critical illness insurance, long term care, elder & childcare, auto & home insurance
Company
Baptist Health System
Baptist Health System is a hospital that practices in emergency care, neuroscience, cardiovascular, physical therapy, and orthopedics areas.