Talentsearchpro · 21 hours ago
Production Superintendent - 2nd Shift (4PM - 1AM)
Ponca City_OK
Full-time
Onsite
Mid, Senior Level
4+ years expTalentsearchpro is seeking a Production Superintendent to oversee plant production activities ensuring quality products are produced efficiently and safely. The role involves coordinating production, maintaining safety standards, and managing staff while optimizing production capacity and compliance with regulations.
Human Resources
Responsibilities
Coordinates the production department to provide production and shipment of quality products to fulfill customer requirements
Daily monitor inventory
Responsible for assisting management in providing a safe and healthy work environment, free of all recognizable hazards
Must understand and comply with Lopez Dorada’s safety performance audit, such as providing safety training to employees conducting safety inspections, following up on work orders, and documenting necessary requirements
Controls and effectively utilized the production capacity, manpower and equipment and outside resources planning, organizing and scheduling to minimize losses; works within the framework of the budget to optimize company profitability that results in a production efficiency rating of a minimum of 93% efficiency
Maintain accurate staffing
Selects, trains and promotes supervisory employees and provides effective and efficient management in the department
Provide training for supervisors on new equipment
Keep supervisors informed on new or changes in processes or food safety
Participates in company planning through budget preparation, capital expenditure recommendation, manpower and space forecasting
Constantly seek to improve the processes
Monitor paperwork and stay informed of McDonald’s and USDA Regulations
Effectively communicates through our active listening; acting or input; sharing information in an open, timely manner and encouraging others to do the same
Maintains appropriate confidentiality
Daily reviews shift production reports and give feedback on problems and areas of potential improvement
Provide communication between shifts and to second shift supervisors and importance of continuous improvement of quality, wastes management and productivity and provide feedback on progress
Corresponds between shifts and departments continuously to insure good quality and safety
Maintaining proper flow of product
Work with maintenance on time utilization and productivity
Provide leadership and feedback to supervisors to improve
Qualification
Required
Minimum of three years related experience with progressive managerial responsibilities
Food manufacturing industry experience highly preferred
Minimum 4 years of leadership/managerial experience in a production/manufacturing setting
Must have led teams in a manufacturing setting
Ability to work independently, make sound decisions, and multitask effectively
Highly organized with proven leadership skills
Strong knowledge of safety, regulatory compliance, and food safety standards (USDA experience highly valued)
Effective communication skills for coordinating between shifts, supervisors, and departments
Preferred
Bachelors Degree in Meat Science or Business preferred
Bachelor's Degree in Meat Science, Business, or related field
Experience with budgeting, capital expenditure planning, and production cost optimization
Familiarity with McDonald's or other food service production standards
Experience in implementing process improvements and waste reduction programs
Benefits
Strong benefits package
Bonuses paid annually
Growth opportunities
Company
Talentsearchpro
Talent Search Pro, we understand that making the right hire is a critical action that you have to take as an organization.
2-10 employees
Funding
Current Stage
Early StageCompany data provided by crunchbase