Kitchen Fresh Foods · 9 hours ago
Quality Assurance Technician 2nd Shift
Green Bay, WI
Full-time
Onsite
Entry Level
$21.50/hr - $22.50/hr
1+ years expKitchen Fresh Foods is seeking a Quality Assurance Technician to ensure food safety and compliance with quality standards. This role involves implementing quality policies, monitoring sanitation programs, and assisting in audits to maintain product specifications and regulatory compliance.
Food and BeverageWholesale
Responsibilities
Assists QA Manager in the implementation and improvement of SQF programs, Food Safety Plans, SSOP and SOP compliance
Ensures compliance to all regulatory standards including FSP (Food Safety Plan), FDA (Food and Drug Administration), SSOP’s (Sanitation Standard Operating Procedures), etc
Oversees and continually monitors effectiveness of Sanitation Program
Communicates frequently with production associates and other company supervisors/managers
Assists QA Manager with third-party audits, customer audits, and government audits as needed
Generates ideas to improve quality procedures and participates in development and implementation of new policies, procedures and/or programs
Review existing programs to yield feedback and changes that stimulate continuous improvement
This includes assisting in the evaluation of the implementation of policies or programs to ensure facility is operating based on the established uniform standards
Validating quality checks against production specifications
Training included, but not limited to, product quality standards, GMP’s, and Food Safety Issues
Enforcing Disciplinary Action program as it pertains to quality and food safety issues
Qualification
Required
High school diploma or GED
At least one year of experience in the food manufacturing industry in a quality assurance role
Valid Driver's License and current automobile liability insurance
Strong written and verbal communication skills
Strong administrative and computer skills
Proficiency in Microsoft Office Suite programs: Word, Outlook, Excel, Power Point
Knowledge of quality management systems and software programs
Ability to follow Standard Operating Procedures and adhere to food and workplace safety requirements
Attention to detail and accuracy of work
Ability to work independently with minimal guidance
Proven knowledge of the production area to support all shifts when needed
Preferred
Hazard Analysis Critical Control Point (HACCP) certification preferred
Bilingual (Spanish) is preferred, but not a requirement
HACCP Certification (Preferred)
Night Shift (Preferred)
Benefits
401(k)
401(k) matching
Dental insurance
Employee assistance program
Flexible spending account
Health insurance
Health savings account
Life insurance
Paid time off
Vision insurance
Company
Kitchen Fresh Foods
Kitchen Fresh Foods is a food and beverage company that offers private-label products for the market, vending, and event market segments.
201-500 employees
H1B Sponsorship
Kitchen Fresh Foods has a track record of offering H1B sponsorships. Please note that this does not
guarantee sponsorship for this specific role. Below presents additional info for your
reference. (Data Powered by US Department of Labor)
Distribution of Different Job Fields Receiving Sponsorship
Represents job field similar to this job
Trends of Total Sponsorships
2025 (1)
Funding
Current Stage
Growth StageLeadership Team
Tim Walls
Chief Executive Officer
Company data provided by crunchbase