Chipotle Mexican Grill · 11 hours ago
Social Media Marketing - Internship
Newport Beach, CA
Internship
Onsite
Intern
$25/hr - $25/hrChipotle Mexican Grill is committed to cultivating a better world by serving responsibly sourced food. They are seeking a creative Social Media Intern to develop engaging content for various social media platforms, enhance brand relevance, and drive fan engagement.
Food and BeverageHospitalityRestaurants
Responsibilities
Work closely with our Social Media agency and internal Social Media team to create engaging, fan-driven content for Chipotle
Challenge the status quo and aim to be a first-mover brand when opportunities arise, and you’ll raise the bar with brand-first moments on emerging platforms
Create content and contribute to editorial calendars to support planned and reactive content
Optimize channel profiles including bios, links, profile images, and cover images
Maintain Chipotle’s leadership position on TikTok by proactively identifying real-time, trending opportunities and ideating a creative way-in for Chipotle
Respond to and amplify daily engagement opportunities with high-profile accounts, in partnership with Influencer lead
Monitor user generated content for inspiration and reactive opportunities
Monitor engagement on our owned posts to build fan insights and report on performance
Qualification
Required
High school diploma or general education degree (GED) required
Currently enrolled in a bachelor's or master's program in Marketing, Advertising, Communications, Media or Design
Demonstrates a passion for developing innovative, disruptive, and first-to-market social media content
Passion for Chipotle and the restaurant industry
Able to work autonomously as well as in a team environment in order to multitask and juggle multiple projects in a fast-paced environment
Excellent communication and interpersonal abilities
Strong organizational and time management skills
Self-starter who thrives in ambiguity and opportunity
Company
Chipotle Mexican Grill
Chipotle Mexican Grill is a chain of restaurants that specializes in burritos and tacos.
Founded in 1993
10001+ employees
Funding
Current Stage
Public CompanyTotal Funding
$500M2025-06-24Post Ipo Debt· $500M
2006-01-26IPO
Leadership Team
Scott Boatwright
Chief Executive Officer
Adam Rymer
Chief Financial Officer
Recent News
The Motley Fool
2026-01-23
Orange County Business Journal
2026-01-17
Company data provided by crunchbase