Envera LIC, LLC · 10 hours ago
Quality and EHS Manager
West Chester, PA
Full-time
Hybrid
Mid, Senior LevelEnvera LIC, LLC, part of the Lesaffre family, is a global player in the fermentation of microorganisms. They are seeking a Quality and EHS Manager to lead a team in ensuring product quality and safety, while managing health and safety programs that comply with regulations.
BiotechnologyConsultingHealth CareMedical
Responsibilities
Development and implementation of quality standards, quality control plans, management systems, and policies and procedures
Maintain the quality management system to ensure continuous improvement, including developing supporting standards and procedures and maintaining all related documentation
Monitor and manage traceability of raw material quality and finished goods
Responsible for updating facilities, policies, systems, and documentation to meet regulations set by federal, state, and local authorities, as well as all applicable certifying bodies
Represent the company to external stakeholders such as certifiers, customers, and authorities while maintaining relationships with relevant external partnerships related to workplace health, safety, and environment
Implement and renew the certifications required by customers and authorities
Provide leadership for developing and directing quality assurance, inspection, laboratory, and quality improvement by scheduling and recording regular internal audits
Promote company-wide quality awareness and compliance
Manage the review and approval of complaints, non-conformances, and recommend corrective and preventative actions; lead root cause analysis and corrective action of nonconforming products (internally and externally)
Ensure effective management of customer escalations, and timely and effective communication and resolution of issues that help drive customer satisfaction
Ensure quality of finished goods based on legal and certification regulations, as well as customer needs
Conduct and record environmental analyses, storage suitability, and other controls and analyses specified in the quality control plan during certain stages of production, storage, and shipment operations; provide information and guidance to relevant departments regarding the results of these analyses
Manage and monitor safety KPIs for employee health and safety
Implement safety training programs and initiatives for workplace safety
Conduct risk assessments and implement preventative measures, ensuring they are followed daily
Maintain documentation of the company's safety procedures, accidents, and related events
Develop, manage, and maintain QHSE-related items at all levels (emergency evacuation to corporate initiatives)
Develop an annual business plan to ensure the HSE management system meets business and legislated requirements
Qualification
Required
Master of Science or bachelor's in microbiology, biotechnology, Quality management, Food science or a relevant degree program or a degree in an EHS related field of study
Multiple years of Health, Safety and Environment experience required, manufacturing experience preferred
Extensive experience in quality control operations in a Food, Biotech, high-tech industries, probiotics or Feed manufacturing industry is required
Working knowledge of safety and environmental codes, OSHA, EPA regulations, and other regulatory agencies (Lockout-Tagout, Electrical Safety, Ergonomics, Air Quality and Emissions, Energy Management, etc.)
Background and expertise in HSE recordkeeping, reporting and compliance
Ability to work well under pressure, effectively handle conflict and demonstrate flexibility in work style to accommodate changing priorities and fixed deadlines
Preferred
Experience with behavior-based safety preferred (DuPont STOP)
Experience and working knowledge of U.S. and Pennsylvania occupational health, safety and environmental regulations is preferred
Benefits
Great 401K plan
Affordable benefits
10 paid holidays
Company
Envera LIC, LLC
Envera is part of the Lesaffre family who is a key global player in the fermentation of microorganisms (yeasts and bacteria) for baking, taste, healthcare, and industrial biotechnology.
Founded in 2004
11-50 employees
Funding
Current Stage
Early StageCompany data provided by crunchbase