Waffle House, Inc. · 5 hours ago
Restaurant Operations Management
Responsibilities
Leading from the front in regard to Production and Service (daily operations) of the restaurant
Management of Sales and Profit Projections (P&L)
Food Cost Controls
People Management, including labor budgets, scheduling, etc
Qualification
Required
High-energy people and leaders to manage all aspects of a diner
Passion for food and beverage
Genuine ability to connect with guests and staff
Natural leader responsible for maintaining the highest levels of hospitality
Leading from the front in regard to Production and Service (daily operations)
Management of Sales and Profit Projections (P&L)
Food Cost Controls
People Management, including labor budgets, scheduling
Comfortable interacting with customers and associates
Managing the production of the grill
Adhering to Food and Safety regulations
Ensuring customers have a pleasant dining experience
Benefits
30 days paid vacation per year
Investment opportunities in Waffle House Stock
Medical, Dental, Vision, and Life Insurance
3-Month paid management training program
Clear career advancement trajectory
Predictable schedule
Company
Waffle House, Inc.
Waffle House has been serving Good Food Fast® since 1955.
Funding
Current Stage
Late StageTotal Funding
unknownKey Investors
Venture Catalysts
2021-12-01Seed
Recent News
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