Super King Markets · 5 days ago
Department Manager Dairy/Deli/Froz
Anaheim, Anaheim, CA, US
Full-time
Onsite
Mid Level
3+ years expSuper King Markets is seeking a Department Manager for their Dairy/Deli/Frozen section. The role involves ensuring deli cases are stocked and clean, training staff, managing inventory, and providing excellent customer service.
Food and BeverageRetailWine And Spirits
Responsibilities
Works safely and promotes safety at all times and follows all established safety guidelines and procedures
Maintain processes and procedures to be followed by employees in order to meet sanitary, Health Department, safety, security, Weights and Measure, and OSHA requirements
Serves as the department’s primary operational and technical trainer
Develops and implements department operational goals and objectives; participates in the business planning and goal setting process
Controls inventory orders or supervises ordering of all service deli, merchandise, maintains ample amounts and variety of products for the department. Takes periodic inventory counts as pre-determined by company practices or the Store Director
Achieves department contribution goals for the departments, including profit margin and labor costs
Monitors and maintains cleanliness and organization of dairy, deli frozen department
Manages the stocking and maintenance of deli cases to ensure adequate presentation of product, good selection/variety, and correct pricing and product dating to maintain appropriate rotation of deli goods
Ensures prompt assistance is provided to customers and that staff is offering advice on selection, and storage of deli products
Manages the cleaning of deli cases; to ensure cleanliness and sanitation of all deli cases and storage coolers
Monitors and maintains deli department merchandising displays and signage
Monitors and maintains cleanliness and organization of deli department
Walks deli department regularly to ensure an organized and clean appearance at all times
Must follow all sanitation guidelines
Arrives to work station on time, appropriately groomed, dressed and ready to work; work all scheduled shifts and attend required trainings and meetings
Performs other duties as requested or required by management
Qualification
Required
Has three years' experience in a retail food service operation, at least one year as manager
Demonstrated interest and knowledge in food products and preparation techniques Reliable, dependable, organized
Possesses efficient, organized work habits
Is consistently detail minded in the performance of day to day activities and has the ability to follow directions
Basic math skills
Basic computer skills
Exemplary customer service skills
Self-motivated and the ability to work in a fast-paced environment
Must be able to identify potential situations and respond appropriately
Ability to multi-task
Dexterity in hands to wrap and package product
Company
Super King Markets
Super King Markets is a retail company specializing in bakery and grocery products.
1001-5000 employees
Funding
Current Stage
Late StageLeadership Team
M
Mary Fermanian
Owner
Vache Fermanian
Owner
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