MDAEdge · 1 month ago
Production Superintendent (2nd Shift)
Stillwater, OK
Full-time
Onsite
Mid, Senior Level
$75K/yr - $85K/yr
3+ years expMDAEdge is a company focused on food production, and they are seeking a Production Superintendent to lead plant production activities. This role is responsible for ensuring safe, efficient, and cost-effective operations while producing high-quality, food-safe products that meet regulatory requirements.
Human Resources
Responsibilities
Oversee daily production to ensure quality products are produced and shipped on time
Monitor inventory and maintain accurate staffing levels
Ensure a safe work environment by conducting safety training, inspections, and compliance with safety audits
Plan, organize, and schedule production to optimize Client, equipment, and resources
Achieve production efficiency goals (minimum 93% efficiency)
Train, develop, and promote supervisors; provide ongoing coaching on equipment, processes, and food safety
Participate in budgeting, forecasting, and capital expenditure planning
Monitor paperwork and ensure compliance with USDA and McDonald's regulations
Communicate effectively between shifts, departments, and supervisors to support continuous improvement, waste reduction, and productivity
Collaborate with maintenance to optimize uptime and production flow
Provide leadership and feedback to drive quality, efficiency, and safety
Qualification
Required
Minimum 3 years of progressive managerial experience in production or manufacturing
Experience managing and developing production teams and supervisors
Proven ability to plan, schedule, and optimize production operations
Strong knowledge of safety, USDA, and food safety compliance
Background in quality control and continuous improvement
Effective communication skills across shifts and departments
Ability to work 2nd shift (approx. 4 PM–2 AM, Monday–Friday) with occasional weekends
Physically able to work in manufacturing environments (standing long periods, lifting up to 25 lbs, working in hot/cold and noisy conditions)
Preferred
Bachelor's degree in Meat Science, Business, or related field
Experience with budgeting, capital planning, and cost optimization
Familiarity with McDonald's or large-scale food service production standards
Experience leading process improvements and waste reduction initiatives
Company
MDAEdge
At MDAEdge, we help our clients reinvent innovation, optimize operations, and reshape perceptions—ensuring they remain at the forefront in today’s fast-evolving world.
51-200 employees
Funding
Current Stage
Growth StageCompany data provided by crunchbase