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Oregon Freeze Dry · 18 hours ago

Quality Specialist II - 2nd Shift

Albany, OR

Full-time

Onsite

Entry, Mid Level

2+ years exp

Oregon Freeze Dry is a purpose-driven company known for its expertise in freeze-drying technology. They are seeking a Quality Specialist II to join the Quality team, responsible for food safety and quality monitoring activities, including GMP compliance and pre-operational inspections.

CommunitiesFood and BeverageFood ProcessingLifestyleService Industry

Responsibilities

Support internal, customer, and regulatory audits by providing accurate documentation and clear explanations

Conduct and document pre-operational inspections to verify sanitation effectiveness, communicating any deficiencies to Manufacturing

Report and document quality or food safety concerns promptly and assist in investigations related to non-conformances

Participate in root cause analysis and verification of corrective actions

Identify, control, and document non-conforming products to prevent release

Maintain accurate records and databases, ensuring data integrity through regular audits

Serve as a quality resource during government inspections, providing policy explanations, label records, and related documentation

Monitor production processes for compliance with GMPs, HACCP, and other food safety programs

Verify calibration of equipment, thermometers, scales, and testing instruments

Enforce sanitation, allergen control, and food safety policies during production

Assist in training production team members on quality and food safety standards

Qualification

HACCP certificationFood safety knowledgeQuality systems knowledgeMicrosoft Office proficiencyAttention to detailWritten communicationVerbal communicationIndependent work

Required

Generally, two (2) years of experience in food manufacturing with a bachelor's degree or equivalent experience

Working knowledge of food safety, microbiology, and quality systems, including HACCP, SQF, and GMP standards, with the ability to apply them in daily practice

Exceptional attention to detail and commitment to accurate documentation

Able to work independently, exercise sound judgment, and make informed decisions

Skilled at identifying gaps, inconsistencies, and opportunities for improvement

Strong written and verbal communication skills, including clear and concise report writing

Proficient in Microsoft Office and comfortable using digital systems for documentation and reporting

Preferred

HACCP certification highly preferred

If not HACCP certified, must have ability to obtain within one year of hire

Benefits

Customize your healthcare coverage: including medical, dental, and vision options to fit your needs

Boost your savings: Choose an FSA or HSA for extra flexibility

Plan for your future: enroll into our 401(k) with employer match and immediate vesting

Peace of mind: Life and disability insurance to keep you and your loved ones protected

Furry friends: Pet insurance for your four-legged family members

Recharge & Refresh: Enjoy paid company holidays, PTO and sick time

Give back: join us in making a difference with community support opportunities

Score savings: Unlock exclusive employee discounts and special savings on Mountain House product

Spread the word: Earn bonuses for referring awesome new team members

Company

Oregon Freeze Dry

Founded in 1963, OFD is North America’s largest and most technologically advanced freeze-dryer of food, probiotics, enzymes, proteins, specialty ingredients, and lyophilized pharmaceutical inputs.

Founded in 1963

Albany, Oregon, USA

201-500 employees