One Haus · 2 days ago
Director of FP&A | Multi-Concept Restaurant Group
Dallas, TX
Full-time
Onsite
Lead/Staff, Director/Executive
5+ years expOne Haus is a multi-concept restaurant group, and they are seeking a Director of FP&A to shape the financial direction of the company. This role involves delivering insights, accurate forecasting, and analysis to support strategic business decisions in collaboration with the CFO and Operations leadership.
Hospitality
Responsibilities
Lead the development of annual budgets, quarterly forecasts, and long-range planning models for all business units and the consolidated enterprise
Partner with the CFO/VP of Finance to model revenue, labor, COGS, capital expenditures, and margins across the organization
Support the creation of long-term strategic and operating plans, collaborating with functional leaders across Operations, Marketing, Supply Chain, Real Estate, and IT
Build and maintain financial models to support scenario analysis, capital planning, and growth initiatives
Analyze current and historical performance across revenue streams, cost of sales, labor, controllable expenses, and operating margins
Produce weekly and monthly performance dashboards and reporting packages for senior leadership and ownership/investors
Conduct variance analysis (budget vs. actuals, forecast vs. actuals) and provide insights and recommendations to drive financial performance
Develop and refine automated analytics tools, dashboards, and BI-driven reporting in partnership with the Data/IT teams
Serve as a strategic finance partner to Operations, helping interpret financial results and identify opportunities for improved profitability
Provide actionable insights related to labor efficiency, menu/product mix, controllable costs, and sales trends
Collaborate with Operators and Department Heads to ensure financial goals are understood, tracked, and achieved
Support field leaders with data-driven insights, bridging the gap between operational behaviors and financial outcomes
Prepare monthly and quarterly executive summary packages for leadership and investors
Present financial insights in a clear, concise manner, distilling complex data for broad audiences
Partner with executive teams to support strategic initiatives, capital planning, new unit pro formas, and financial evaluations
Conduct financial deep dives into underperforming areas of the business
Support M&A due diligence, real estate analyses, and other strategic growth initiatives as needed
Provide tools and analyses to support data-driven decision making across the organization
Qualification
Required
Bachelor's degree in Finance, Economics, Data Analytics, or related field; MBA or advanced degree a plus
5+ years of FP&A experience required, with at least 3+ in hospitality (restaurants, hotels, venues, entertainment, or multi-unit operations)
Advanced Excel skills (financial modeling, scenario planning, complex formulas)
Strong ability to extract, normalize, and interpret large datasets
Exceptional communication and presentation skills, capable of conveying complex analysis simply and effectively
Demonstrated ability to partner cross-functionally, especially with Operations leadership
Highly organized, detail-oriented, and comfortable working in a fast-paced environment
Preferred
Experience with Mirus, Salesforce, Power BI, Venna, or Tableau, or similar preferred
Experience with restaurant/hospitality systems such as Mirus, Salesforce, or equivalent is a plus
Company
One Haus
Hospitality Recruiters servicing the fine dining and casual sectors as well as Hotel Food & Beverage.
11-50 employees
Funding
Current Stage
Early StageLeadership Team
Mike Hewitt
Founder
Company data provided by crunchbase