Inventory Control Manager jobs in United States
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Randalls Food Market ยท 1 day ago

Inventory Control Manager

Randalls Food Market is seeking an Inventory Control Manager to oversee inventory management and customer service. The role involves maintaining records, ensuring quality control, and training employees while managing the receiving and storage areas.

E-CommerceGroceryRetail

Responsibilities

Maintains an atmosphere of enthusiastic customer awareness with an emphasis on providing fast and friendly Customer Service
Receives all DSD (Direct Store Delivery) deliveries made to the store, logs deliveries and all nonAlbertsons/Tom Thumb distribution deliveries into the computer
Breaks down loads from DSD suppliers. May transport product from receiving area into freezer or cooler area
Ensures cost control, quality control, and inventory control through verifying orders against invoices, auditing contents of product cases and using the electronic receiving system to verify cost
Maintains invoices and reports in the established filling system according to the record retention schedule
Reviews and accepts only proper and correct orders submitted by outside sales representatives
Prevents shrink, damage and spoilage of products. Repairs and prices damaged product if saleable. Discards or returns damaged product to appropriate vendor as required
Responsible for the security, sanitation and organization of the receiving, storage and loading dock areas
Performs training duties. Operates related equipment such as: manual pallet jacks, electric pallet jacks, power lifts, balers, compactors, safety cutters, scissors, pricing guns, telephone and computer equipment such as hand held units and printers
May occasionally perform duties such as: ordering, stocking, stacking, facing/conditioning, pricing, marking and rotating of dairy and frozen food items in the absence of the dairy and frozen food clerks
Inspects backroom equipment (i.e. pallet jack, baler). Reports any malfunctions to store director
Ability to follow and maintain department standards and requirements
Trains employees in store policies, sales and record keeping procedures
Identifies and trains employees with high potential for advancement opportunities
Working knowledge of Company policies and guidelines as outlined in the Albertsons/Tom Thumb Employee Handbook
Responsible for insuring proper code dating for all products within the department are being enforced
Controls shrink and cost
Complies with all workplace safety rules and regulations
Ensures safety, cleanliness and sanitation of work area, and equipment
Implements emergency procedures in the event of equipment and computer software malfunctions
Complies with and ensures compliance with company grooming standards and dress code
Responsible for performing all job duties and responsibilities safely, accurately and with honesty and integrity
Other necessary and required duties

Qualification

Inventory controlCost controlCustomer serviceTraining employeesSafety complianceRecord keepingEquipment operation

Required

Maintains an atmosphere of enthusiastic customer awareness with an emphasis on providing fast and friendly Customer Service
Receives all DSD (Direct Store Delivery) deliveries made to the store, logs deliveries and all non-Albertsons/Tom Thumb distribution deliveries into the computer
Breaks down loads from DSD suppliers. May transport product from receiving area into freezer or cooler area
Ensures cost control, quality control, and inventory control through verifying orders against invoices, auditing contents of product cases and using the electronic receiving system to verify cost
Maintains invoices and reports in the established filling system according to the record retention schedule
Reviews and accepts only proper and correct orders submitted by outside sales representatives
Prevents shrink, damage and spoilage of products. Repairs and prices damaged product if saleable. Discards or returns damaged product to appropriate vendor as required
Responsible for the security, sanitation and organization of the receiving, storage and loading dock areas
Performs training duties. Operates related equipment such as: manual pallet jacks, electric pallet jacks, power lifts, balers, compactors, safety cutters, scissors, pricing guns, telephone and computer equipment such as hand held units and printers
May occasionally perform duties such as: ordering, stocking, stacking, facing/conditioning, pricing, marking and rotating of dairy and frozen food items in the absence of the dairy and frozen food clerks
Inspects backroom equipment (i.e. pallet jack, baler). Reports any malfunctions to store director
Ability to follow and maintain department standards and requirements
Trains employees in store policies, sales and record keeping procedures
Identifies and trains employees with high potential for advancement opportunities
Working knowledge of Company policies and guidelines as outlined in the Albertsons/Tom Thumb Employee Handbook
Responsible for insuring proper code dating for all products within the department are being enforced
Controls shrink and cost
Complies with all workplace safety rules and regulations
Ensures safety, cleanliness and sanitation of work area, and equipment
Implements emergency procedures in the event of equipment and computer software malfunctions
Complies with and ensures compliance with company grooming standards and dress code
Responsible for performing all job duties and responsibilities safely, accurately and with honesty and integrity
Other necessary and required duties

Company

Randalls Food Market

company-logo
Shop online for groceries, find out about our grocery stores, get health and nutritional information, and find all recipes and meals ideas.

Funding

Current Stage
Growth Stage
Total Funding
unknown
1999-07-23Acquired
Company data provided by crunchbase