Parker's Kitchen · 3 weeks ago
Beverage Preventative Maintenance Technician
Parker's Kitchen is a company focused on providing excellent service and quality products, and they are seeking a Beverage Preventative Maintenance Technician. This role is responsible for the proactive maintenance of refrigeration equipment across store locations, ensuring compliance with safety guidelines and effective management of repairs.
Customer ServiceRetailShopping
Responsibilities
Maintain a strong safety mindset to protect yourself, Parker’s employees, and customers
Troubleshoot, diagnose, and repair equipment and facilities to meet manufacturer specifications and company standards
Change out filters on units and reorder filter stock as needed
Perform cleaning and maintenance of commercial HVAC and refrigeration system including rooftop units, walk in coolers and freezers, cases and ice machines
Perform routine preventive maintenance to prevent equipment deterioration
Prioritize and route work efficiently using time management and ServiceNow (CMMS) to document and complete work orders on time
Respond promptly to emergency calls and provide timely on-call support
Assist with equipment installations and special projects as needed
Dismantle, inspect, and test equipment to identify and resolve malfunctions
Maintain accurate records of maintenance, repairs, warranty returns, inventory transfers, and part usage
Properly use and maintain assigned tools, company vehicle, and company credit card per policies
Support inventory control and cost-efficiency efforts by assisting the Service Supervisor and managing parts
Communicate professionally with store teams, vendors, and other stakeholders to ensure excellent customer service
Carry out other tasks as assigned to support team and company goals
Qualification
Required
Must maintain a current, valid, unrestricted driver's license with an insurable driving record and be able to go between stores without difficulty
Must be able to work a flexible schedule to include weekends, evenings, on-call and holidays
Must have a minimum of one (1) year experience, preferably in the field
EPA Section 608, Type I Certification, and/or state-specific credentials
Preferred
High School Diploma or equivalent
Additional training at a trade related school
Company
Parker's Kitchen
At Parker’s, we believe our company is only as successful as our team.
Funding
Current Stage
Late StageLeadership Team
Recent News
2025-10-06
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2024-10-23
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