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Hilmar · 7 hours ago

Packaging Operator

Hilmar, CA

Full-time

Onsite

New Grad, Entry Level

$23.92/hr - $27.30/hr

Hilmar Cheese Company is dedicated to improving lives through wholesome dairy products and has been committed to innovation and sustainability since 1984. The Cheese Packaging Operator is responsible for running and maintaining packaging equipment, ensuring proper operation, and adhering to food safety and sanitation policies.

Food and Beverage

Comp. & Benefits

No H1B

Responsibilities

Ensure the correct operation and follow all Procedures of the Typical Day assigned equipment

Ability to identify flows from HCV’s to packaging including completing Product Transitions

Ability to troubleshoot and communicate any Plant issues with related equipment and/or Process

Understand and maintain the operation and Sanitation of all Typical Day equipment including: CIP(Clean In Place) system, COP (clean out of place systems), Operator Based Maintenance and Pre and post CIP inspections

All In Process Sampling as assigned

To notify/communicate with management/maintenance any problems with equipment or processes that could affect Safety, Food Safety or quality

Ability to learn and operate computer related processes and controls

Responsible for proper product safe handling and reforming procedures

Active participation and ownership in your training and development program and associated activities, classes and events, which will be held before, during, after shifts and during scheduled days off

Help coach and train teammates and participate in on the job, buddy training

Place high priority on food safety and sanitation by understanding and executing HCC’s food safety and sanitation policies and procedures

Hold self and others accountable to HCC’s food safety & sanitation guidelines and policies by communicating any food safety incident, observation, or opportunity to your leadership team or teammates

Place high priority on food safety and sanitation by understanding and executing HCC’s food safety and sanitation policies and procedures. This includes communicating any food safety incident, observation, or opportunity to your leadership team or teammates as well as participating in food safety and sanitation root cause analysis and improvement activities when required

Prioritize safety above all other job duties by having a safety first approach at all times. This includes reporting any safety issues, observations, opportunities to your teams and follow up