Apply on Employer Site

Brookshire Grocery Company · 2 hours ago

Assistant Market Manager

Tyler-Jacksonville Area

Part-time

Onsite

Entry, Mid Level

1+ years exp

Brookshire Grocery Company (BGC) is a community-focused grocery company that operates over 215 stores across Texas, Louisiana, Arkansas, and Oklahoma. The Assistant Market Manager ensures that market and seafood cases are well-stocked and fresh, while also supporting upper management in training staff and managing inventory.

Retail

Responsibilities

Works in conjunction with upper management to train and develop partners, schedule, plan, assign, and direct work

Supports upper management with the review of historical data regarding sales, ads and promotions. Co-manages inventory using item management processes to ensure satisfactory in-stock levels. May review profit and loss, sales, shrink, and labor data with department manager

Indirectly responsible for maintaining and improving sales performance, financial results, public relations, product quality, and work standards

Checks inventory on trucks, unloads products, and ensures accuracy of inventory, product ordering, and associated paperwork

Cuts, weighs, packages, and labels product. Uses non-precision and precision tools and/or instruments to cut or saw unfinished meat products into desired sizes, shapes, and/or weights

Enforces quality control and food safety standards and ensures dated products are stocked and rotated properly. Makes fine judgements about aroma, texture, and color to inspect product for quality

Ensures that coolers and freezers are organized according to Company guidelines. Adheres to all governmental product origin labeling

Promotes product sales through use of suggestive selling initiatives

Provides friendly and customer-service-oriented attitude by greeting customers, answering questions and taking orders by phone and in person

Maintains clean, safe and sanitary working and shopping environment by adhering to Company safety procedures

Qualification

Food Handler certificationManager Food Safety certificationInventory managementScheduling softwareCustomer serviceTeamworkCommunication skillsAttention to detail

Required

Minimum of 18 years of age required

Partners must be 21 years of age or older to drive for Company business in accordance with the BGC Business Driver Policy

High school Diploma or GED and one or more years of related experience; or an equivalent combination of experience and/or higher education required

Food Handler certification required

Manager Food Safety certification required

Intermediate knowledge of market department operations

Intermediate knowledge of in-store ordering machine and inventory management processes

Intermediate knowledge of scheduling software systems

Ability to read and operate digital equipment, meters, dials, and/or calibrated scales

Ability to safely operate and maintain department equipment

Ability to operate a manual or electric pallet jack

Ability to safely operate hazardous tools and equipment such as a bailer, etc

Ability to safely work with sharp objects such as saws, meat grinders, knives, box cutters, etc

Ability to use non-precision and precision hand tools

Ability to work well with fellow partners and promote a team environment

Ability to effectively communicate (in written and verbal form) with customers and partners

Ability to work flexible schedules including nights, weekends, and holidays

Must be attentive to potential hazards and remedy or place appropriate warning signs or devices around or near the hazard as soon as is reasonably possible

Must report any potential hazards that cannot be immediately remedied to a supervisor