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Sage Hospitality Group · 4 weeks ago

Corporate Director of Operations Finance-Sage Restaurant Concepts

Denver, CO

Full-time

Onsite

Lead/Staff, Director/Executive

$120K/yr - $140K/yr

5+ years exp

Sage Hospitality Group is seeking a Corporate Director of Operations Finance to join their team in Denver. This role serves as a strategic partner to the VP of Operations Finance and leads financial planning and analysis, operational analytics, and margin optimization across all Sage Restaurant Concepts properties.

HospitalityLifestyleReal Estate Investment

Growth Opportunities

Responsibilities

Lead all FP&A activities, including budgeting, forecasting, long-range planning, scenario modeling, and business-case development

Analyze operational performance and financial trends to identify risks and margin-improvement opportunities

Partner with culinary and beverage leaders on cost-saving initiatives

Provide ROI analysis for capital projects and new openings

Support annual budget development and ownership presentations

Participate in strategic planning and enterprise initiatives

Monitor financial results across all SRC properties and provide recommendations

Ensure strong internal controls and policy compliance

Review and interpret financial statements and communicate variances proactively

Understand ownership agreements and ensure obligations are met

Support transitions, conversions, and new openings with financial planning and systems work

Deliver analytics to support decisions around pricing, labor, menu strategy, food cost, and efficiencies

Standardize financial processes and reporting structure

Develop and maintain financial models, dashboards, and analytical tools

Identify performance gaps, risks, and inefficiencies; propose corrective actions

Serve as a financial liaison to ownership groups

Present property and portfolio financial analyses to owners and executives

Ensure compliance with obligations under ownership and management agreements

Own performance for labor, COGS, and operating expenses

Oversee recipe validation, inventory controls, and cost-management programs

Conduct financial deep-dives identifying overspend drivers and cost-reduction opportunities

Develop polished, executive-ready presentations

Communicate complex financial insights concisely to senior leadership and owners

Lead improvement of financial systems, reporting, and analytics

Support the implementation of new technology and integrations

Build scalable financial structures supporting growth

Qualification

FP&A leadershipFinancial strategyOperational analyticsFinancial modelingBudgetingForecastingCost managementFinancial reportingExecutive communicationStakeholder communicationAnalytical toolsHospitality finance experienceExcel skillsBI/reporting skills