HB Specialty Foods · 3 months ago
Quality Assurance Lab Assistant (ID)
HB Specialty Foods is seeking a Lab Assistant for their Quality Assurance team. The Lab Assistant is responsible for testing products to specifications and reporting results, ensuring food safety and quality while maintaining laboratory organization and cleanliness.
AgricultureFood and Beverage
Responsibilities
Maintain and keep the labs clean and organized by following good lab practices
Maintain and keep lab equipment clean and sanitized
Prepare and test samples according to SOPs inc
Including but not limited to color, aroma, viscosity, moisture, and salt
Collect and perform testing according to the environmental monitoring program and water testing program
Collect and perform testing for micro lab testing of products including APC, yeast, and mold
Collect and prepare samples for third-party testing, keeping an accurate and timely schedule for shipments
Analyze results of tests and reporting and record findings
Keep updated records, ensuring information is accessible and accurate
Record and maintain lab equipment calibration results
Maintain lab proficiency by completing and passing quarterly lab proficiency testing
Print labels according to product specifications and issue them to production. Keep an accurate count of label usage
Perform cleaning tasks following the Master Cleaning Schedule
Manage inventory of production and lab materials (e.g., gloves, masks, knives, hair nets, beard nets, label stock, microplates, media, etc.) and keep storage areas and bins cleaned and stocked
Review production/quality control monitoring documentation for completeness and accuracy
Assist with other duties as assigned
Qualification
Required
Excellent organizational skills with attention to detail
Excellent time management skills with a proven ability to meet deadlines
Ability to work in cross functional teams
Demonstrated ability in basic mathematics
Excellent verbal and written communication skills
Proficient with Microsoft Word and Excel
Detailed analytical abilities
Must be able to work in a facility that handles allergens including, but not limited to: wheat, soy, egg, milk, celery and mustard
Must be able to perform physical requirements of the position including walking, standing, stooping and climbing
Must be able to lift up 35 pounds at times
Must be able to sit at a desk and work on a computer for prolonged periods of time
Must be able to work in open environments with exposure to pungent odors and varying climates
High School Diploma or GED preferred
At least 2 years of experience in a lab or food quality testing preferred
Preferred
High School Diploma or GED preferred
At least 2 years of experience in a lab or food quality testing preferred
Benefits
Medical Insurance.
Voluntary Dental and Vision Insurance.
80 Vacation Hours Annually.
40 Sick Time Hours Annually.
Flexible Benefits Plan.
Matching 401(k) Plan.
BBQ’s and Picnics.