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HP Hood LLC · 5 hours ago

Environmental Health & Safety Manager

Vernon, NY

Full-time

Onsite

Mid, Senior Level

$109K/yr - $115K/yr

5+ years exp

HP Hood is one of the largest and most trusted food and beverage manufacturers in the United States, seeking an Environmental Health and Safety Manager. The role involves managing EHS practices, implementing safety programs, and ensuring compliance with regulations while fostering a culture of safety and wellness within the organization.

Food and BeverageFood ProcessingOrganic

Comp. & Benefits

No H1B

Responsibilities

Responsible for managing EHS practices; administer/implement EHS programs and policies outlined by OSHA, EPA and DOT as appropriate and maintain all pertinent records

Implements written EHS programs and company safety policies aligned with Federal & State requirements (i.e., OSHA, EPA or the respective State agencies). Administer the local hearing conservation program per OSHA regulatory requirements

Maintains and administers the facility written contractor safety manual

Manage Workers’ Compensation claims and track injury and illness statistics to help identify safety concerns by trend analysis and provide recommendations to minimize these concerns. Interact with third party administrator and AOH personnel to provide/receive updates on WC claims

Act as company liaison with regards to all regulatory inspections; have all EHS records and files current and inspection ready

Review and maintain all company personal injury records. Develop strategies that will successfully bring injured employees back to work in a timely fashion

Investigate all incidents in area of coverage; utilize known root cause analysis techniques; work with local line leaders to implement processes to prevent reoccurrence

Develop and maintain Safety and Health training programs that ensure OSHA compliance as well as increase safety awareness and responsibility

Designated as company liaison with all insurance representatives; be present during all inspections involving outside parties; give recommended strategies for improving safety performance; manages all statistics to prioritize areas of immediate concern and customize training efforts tailored to those areas

Qualification

EHS program managementOSHA complianceCSP certificationFood/beverage manufacturingRoot cause analysisInterpersonal skillsTeam leadershipPresentation skillsProblem solvingInnovative methods

Required

Requires a minimum of a BA/BS degree in science, engineering or related discipline and 5-10 or more years of related experience

Responsible for managing EHS practices; administer/implement EHS programs and policies outlined by OSHA, EPA and DOT as appropriate and maintain all pertinent records

Maintains and administers the facility written contractor safety manual

Manage Workers' Compensation claims and track injury and illness statistics to help identify safety concerns by trend analysis and provide recommendations to minimize these concerns

Interact with third party administrator and AOH personnel to provide/receive updates on WC claims

Act as company liaison with regards to all regulatory inspections; have all EHS records and files current and inspection ready

Review and maintain all company personal injury records

Develop strategies that will successfully bring injured employees back to work in a timely fashion

Investigate all incidents in area of coverage; utilize known root cause analysis techniques; work with local line leaders to implement processes to prevent reoccurrence

Develop and maintain Safety and Health training programs that ensure OSHA compliance as well as increase safety awareness and responsibility