Schreiber Foods · 2 days ago
Quality Technician
Schreiber Foods is a company focused on quality assurance in food production. They are seeking a Quality Technician responsible for performing and documenting routine tasks related to sample processing and conducting specific laboratory tests while ensuring quality and safety protocols are followed.
Food and Beverage
Responsibilities
Provide support to the Quality department by performing and/or coordinating a variety of laboratory processes
Register and prepare samples for general analytical testing through data entry, weighing and physical homogenization
Prep and perform routine to more complex analyses per approved methods
Accurately read and record results of analyses, ensuring identification numbers are matched with correct samples
Effectively and efficiently operate basic laboratory equipment such as balances, pH meter, colorimeter, spectrophotometer, autoclave, evaporator, etc
Prepare and assure the accuracy of standards, reagents, etc. needed for analyses
Acid wash glassware and specially clean other equipment and areas as required
Function as primary data generator; record and calculate data; sign assay sheets
Perform routine lab and department maintenance to keep area clean and orderly
Conduct preliminary interpretations of data or observations, and draft short reports to Manager
Complete assignments in a timely, diligent, and safe manner; performing work in accordance with SOPs
Ensure quality of results by assisting with establishment and maintenance of Quality Assurance/Quality Control documents, plans and ICPs
Document QA/QC data and report to lead or management
Ensure equipment is maintained in reliable working order; make repairs or modifications as able or requesting repairs in a timely manner
Effectively and efficiently perform chemistry, physical, and/or microbiology sample preparation and testing
Troubleshoot issues or concerns with management
Understand and adhere to Good Manufacturing Practices and Good Laboratory Practices
This position requires the ability to work with dairy and nut products in addition to other related ingredients and allergens
Stop any observed unsafe acts and obey facility safety rules and procedures
Correct or report any observed safety hazards
Support safety policies and programs
Qualification
Required
High School Diploma or GED Preferred
Ability to read, understand, and follow documents and procedures. (GLP, SOP, MSDS, GMP, test procedures, and HACCP)
Ability to work in a fast-paced environment
Demonstrate attention to detail, quality and cleanliness in work
Demonstrate excellent organizational skills, establish priorities, ability to multitask, and meet deadlines
Communicate effectively both verbally and in writing with supervisors/managers, colleagues and individuals inside and outside the organization
Must be able to lift up to 50 pounds
Follow one- or two-step verbal instructions; read and follow written instructions; perform routine and repetitive tasks and carry out detailed but uncomplicated written or verbal instructions
Basic computer skills with Microsoft Excel, Power Point, Word, Outlook and field-specific software
Basic math plus fractions, decimals and percentages, as well as algebraic calculations
Results driven, bottom-line oriented, strive to exceed goals, and motivate self and others to achieve positive outcomes
Demonstrate functional and technical knowledge, ability to learn new skills quickly, and achieve a high level of accomplishment
Ability to extract, analyze, and act on information with limited supervisory input
Dedication to meet the expectations and requirements of internal and external customers; acts with customers in mind
Exhibit a professional manner in dealing with others and work to maintain constructive working relationships
Preferred
Associate's Degree or some coursework in Food Science, Chemistry or Biology preferred
Minimum one (1) year of experience in the food production industry or in a related quality or laboratory field preferred
Experience with both metric and standard systems of measurement preferred
Benefits
A 401(k) plan that includes up to an 8 percent Schreiber match and has been recognized as Best-in-Class for companies with 5,000-plus employees.
Competitive medical, prescription drug, dental and vision benefits without a waiting period, including second-opinion medical consultation with specialists
Wellness resources, including a fitness reimbursement program and access to an interactive personalized online wellness program
Paid vacation and holidays
Professional growth and development opportunities through training and our Education Assistance Program
Childcare costs. Get up to $5,000 annually to help you with the cost of childcare. Monthly contributions toward childcare expenses, including independent babysitters.
Company
Schreiber Foods
Schreiber provides dairy favorites to people around the globe.
H1B Sponsorship
Schreiber Foods has a track record of offering H1B sponsorships. Please note that this does not
guarantee sponsorship for this specific role. Below presents additional info for your
reference. (Data Powered by US Department of Labor)
Distribution of Different Job Fields Receiving Sponsorship
Represents job field similar to this job
Trends of Total Sponsorships
2025 (19)
2024 (3)
2023 (2)
2022 (1)
2021 (3)
2020 (3)
Funding
Current Stage
Late StageRecent News
The Philadelphia Inquirer
2025-11-03
Company data provided by crunchbase